{"id":11991,"date":"2015-01-01T18:36:00","date_gmt":"2015-01-01T18:36:00","guid":{"rendered":"http:\/\/lequia-udg.com\/2015\/01\/01\/continuous-acetate-production-through-microbial-electrosynthesis-from-co2-with-microbial-mixed-culture\/"},"modified":"2024-04-19T15:52:40","modified_gmt":"2024-04-19T15:52:40","slug":"continuous-acetate-production-through-microbial-electrosynthesis-from-co2-with-microbial-mixed-culture","status":"publish","type":"post","link":"https:\/\/lequia-udg.com\/ca\/2015\/01\/01\/continuous-acetate-production-through-microbial-electrosynthesis-from-co2-with-microbial-mixed-culture\/","title":{"rendered":"Continuous acetate production through microbial electrosynthesis from CO2 with microbial mixed culture"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"11991\" class=\"elementor elementor-11991 elementor-5983\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1b497acf ts-col-stretched-none ts-bg-color-over-image elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1b497acf\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-40caba71 ts-bg-color-over-image\" data-id=\"40caba71\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-3e25d8fc ts-align-left elementor-widget elementor-widget-ts_heading\" data-id=\"3e25d8fc\" data-element_type=\"widget\" data-widget_type=\"ts_heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t<div class=\"ts-heading-subheading ts-reverse-heading-yes animation-style4\"><h4 class=\"ts-custom-heading ts-custom-subtitle\">\r\n\t\t\t\r\n\t\t\t\tAuthors: P. Batlle-Vilanova, S. Puig, R. Gonzalez-Olmos, M.D. Balaguer and J. Colprim                                                                                                         \r\n\t\t\t\r\n\t\t\t<\/h4>\r\n\t\t<h2 class=\"ts-custom-heading ts-custom-heading-title\">\r\n\t\t\t\r\n\t\t\t\tContinuous acetate production through microbial electrosynthesis from CO2 with microbial mixed culture\r\n\t\t\t\r\n\t\t\t<\/h2>\r\n\t\t<\/div>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1e4cdab7 ts-col-stretched-none ts-bg-color-over-image elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1e4cdab7\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2a7df8c ts-bg-color-over-image\" data-id=\"2a7df8c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-65d7108b elementor-widget-tablet__width-initial elementor-widget elementor-widget-text-editor\" data-id=\"65d7108b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div id=\"jctb4657-sec-0001\" class=\"section\">\n<h4>Background<\/h4>\n<div id=\"jctb4657-para-0001\" class=\"para\">\n<p>Microbial electrosynthesis represents a promising approach for renewable energy storage in which chemically stable compounds are produced using CO<sub>2<\/sub> as feedstock. This report aims the continuous production of acetate through microbial electrosynthesis from CO<sub>2<\/sub> and assesses how the production rates could be increased.<\/p>\n<\/div>\n<\/div>\n<div id=\"jctb4657-sec-0002\" class=\"section\">\n<h4>Results<\/h4>\n<div id=\"jctb4657-para-0002\" class=\"para\">\n<p>A continuous acetate production rate of 0.98 mmol C\u00b7L<sub>NCC<\/sub><sup>\u22121<\/sup>\u00b7d<sup>\u22121<\/sup> was obtained using CO<sub>2<\/sub> as feedstock and with a pH control around 5.8. This conditions increased substrate availability and favoured microbial electrosynthesis. Cyclic voltammograms demonstrated the electroautotrophic activity on the biocathode surface, which increased due to the pH control and caused current demand and acetate production rate to exponentially rise up.<\/p>\n<\/div>\n<\/div>\n<div id=\"jctb4657-sec-0003\" class=\"section\">\n<h4>Conclusion<\/h4>\n<div id=\"jctb4657-para-0003\" class=\"para\">\n<p>The pH decrease was shown as an effective strategy to increase substrate availability and enhance microbial electrosynthesis. By making microbial electrosynthesis a feasible technology, CO<sub>2<\/sub> could become an alternative feedstock for the carboxylate platform.<\/p>\n<\/div>\n<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5032a00b ts-col-stretched-none ts-bg-color-over-image elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5032a00b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1a88fad9 ts-bg-color-over-image\" data-id=\"1a88fad9\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5123c229 elementor-widget elementor-widget-accordion\" data-id=\"5123c229\" data-element_type=\"widget\" data-widget_type=\"accordion.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion\">\n\t\t\t\t\t\t\t<div class=\"elementor-accordion-item\">\n\t\t\t\t\t<div id=\"elementor-tab-title-1361\" class=\"elementor-tab-title\" data-tab=\"1\" role=\"button\" aria-controls=\"elementor-tab-content-1361\" aria-expanded=\"false\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon elementor-accordion-icon-left\" aria-hidden=\"true\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-closed\"><i class=\"fas fa-plus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t<span class=\"elementor-accordion-icon-opened\"><i class=\"fas fa-minus\"><\/i><\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t\t\t\t<a class=\"elementor-accordion-title\" tabindex=\"0\">Informaci\u00f3 addicional<\/a>\n\t\t\t\t\t<\/div>\n\t\t\t\t\t<div id=\"elementor-tab-content-1361\" class=\"elementor-tab-content elementor-clearfix\" data-tab=\"1\" role=\"region\" aria-labelledby=\"elementor-tab-title-1361\"><table style=\"border: hidden;\">\n<tbody>\n<tr style=\"border-bottom: 1px solid #efefef;\">\n<td align=\"right\" width=\"200\"><strong>Year:<\/strong><\/td>\n<td>2015<\/td>\n<\/tr>\n<tr style=\"border-bottom: 1px solid #efefef;\">\n<td align=\"right\" width=\"200\"><strong>Authors:<\/strong><\/td>\n<td>P. Batlle-Vilanova, S. Puig, R. Gonzalez-Olmos, M.D. Balaguer and J. Colprim<\/td>\n<\/tr>\n<tr style=\"border-bottom: 1px solid #efefef;\">\n<td align=\"right\" width=\"200\"><strong>Reference:<\/strong><\/td>\n<td>Journal of Chemical Technology and Biotechnology, in press<\/td>\n<\/tr>\n<tr style=\"border-bottom: 1px solid #efefef;\">\n<td align=\"right\" width=\"200\"><strong>Link:<\/strong><\/td>\n<td><a href=\"http:\/\/dx.doi.org\/10.1002\/jctb.4657\" target=\"_blank\" rel=\"noopener\">http:\/\/dx.doi.org\/10.1002\/jctb.4657<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-57b06e5a elementor-widget elementor-widget-spacer\" data-id=\"57b06e5a\" data-element_type=\"widget\" data-widget_type=\"spacer.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-spacer\">\n\t\t\t<div class=\"elementor-spacer-inner\"><\/div>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Authors: P. Batlle-Vilanova, S. Puig, R. Gonzalez-Olmos, M.D. Balaguer and J. Colprim Continuous acetate production through microbial electrosynthesis from CO2 with microbial mixed culture Background Microbial electrosynthesis represents a promising approach for renewable energy storage in which chemically stable compounds are produced using CO2 as feedstock. This report aims the continuous production of acetate through &hellip; <a href=\"https:\/\/lequia-udg.com\/ca\/2015\/01\/01\/continuous-acetate-production-through-microbial-electrosynthesis-from-co2-with-microbial-mixed-culture\/\" class=\"more-link\" title=\"Continue reading <span class=\"screen-reader-text\">Continuous acetate production through microbial electrosynthesis from CO2 with microbial mixed culture<\/span>&#8220;>Continue reading <span class=\"screen-reader-text\">Continuous acetate production through microbial electrosynthesis from CO2 with microbial mixed culture<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"footnotes":""},"categories":[64],"tags":[],"class_list":["post-11991","post","type-post","status-publish","format-standard","hentry","category-articles-ca"],"_links":{"self":[{"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/posts\/11991","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/comments?post=11991"}],"version-history":[{"count":1,"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/posts\/11991\/revisions"}],"predecessor-version":[{"id":11992,"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/posts\/11991\/revisions\/11992"}],"wp:attachment":[{"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/media?parent=11991"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/categories?post=11991"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lequia-udg.com\/ca\/wp-json\/wp\/v2\/tags?post=11991"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}